Forager: A Subjective Guide to Miami’s Edible Plants

8:00 p.m. August 6 – The sickly-sweet scent of rotting mangoes is a Miami summer staple. Our bounty is so immense that the tropical fruits are left to rot, run over by cars and nibbled by squirrels.
Meanwhile, locals at the supermarket are paying for the imported variety, straight from Mexico and Peru.
There’s so… Read More